Ginger Kimchi Beef Bowls

Name: Ginger Kimchi Beef Bowls
Prep time: 5 min
Cook time: 15 min
Total time: 5 min
Yield: 1
Cuisine: Asian
Ingredients: 5 oz ground beef (93% lean); 100 g cooked brown rice; 0.5 cup kimchi; pickled ginger sauce

5 mins prepServes 1

This 4-ingredient bowl is designed for busy individuals who want a quick and healthy meal. It can be made ahead of time in 5 minutes and stores well in the fridge, offering an easy solution to avoid unhealthy drive-thru meals.

1 servings

What you need

3 ⅗ oz cooked brown rice

1 fl oz pickled ginger

5 oz 90% lean ground beef

½ cup kimchi

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Instructions

1. Cook a batch of ground beef ahead of time and store it in the fridge for convenience throughout the week.
2. In a bowl, combine 5oz of cooked ground beef, 100g of cooked brown rice, and 1/2 cup of kimchi.
3. Toss all ingredients together.
4. Optionally, add a pickled ginger sauce or another sauce of your choice on top.
5. Enjoy your prepared meal, which can be stored and reheated.

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Ginger Kimchi Beef Bowls

What you need

Instructions

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