Easy High-Protein Turkey Pasta

Name: Easy High-Protein Turkey Pasta
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 5 oz 99% lean ground turkey; 2 oz Chickpea pasta or quinoa and rice pasta; 80 g Marinara pasta sauce; Broccoli, zucchini, and/or mushroom (optional); Basil (optional); pinch Salt; pinch Pepper; pinch Garlic powder

5 mins prepServes 1

This is a quick and easy high-protein meal, perfect for busy nights when you're tempted to order takeout. It's ready in about 10 minutes, offers 40+ grams of protein per serving, and makes great leftovers for lunch.

1 servings

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Instructions

Cook pasta as directed on the package. While the pasta cooks, quickly sauté the ground turkey in a pan with salt, pepper, and garlic powder. If using, toss in any chopped vegetables (broccoli, zucchini, mushroom) to sauté with the turkey. Once the turkey is nearly cooked through, add the marinara pasta sauce and let it simmer. Strain the cooked pasta and add it directly to the ground turkey sauce. Mix everything together well and enjoy!

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Easy High-Protein Turkey Pasta

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